Wednesday, October 6, 2010
Sausage Dip
Neese's Hot breakfast sausage, cooked and drained
2- 8 oz. packages cream cheese
1 can rotel
Add cream cheese and rotel to cooked sausage. Place in crock pot to keep warm.
Serve with Tostidos
1 comment:
There's No Place Like Memphis Mama
October 6, 2010 at 12:39 PM
I make this dip all the time. Everyone loves it!
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I make this dip all the time. Everyone loves it!
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