Candy Corn Bark

24 oz. vanilla candy coating, broken into chunks

2 c. pretzel sticks, broken

2 1/2 c. candy corn

Spray 15x10x1-inch pan with spray. Line with wax paper.

In a large  bowl, microwave candy coating on high 1 minute, 15 seconds, stir. Continue heating and stirring in 15-second intervals until melted and smooth. Stir in pretzels and 2 cups of the candy corn. Spread mixture evenly in pan. Sprinkle remaining 1/2 cup candy corn evenly over top; press in lightly.

Let stand 1 hour or until completely cooled and set. Break into  2- to 3-inch pieces. Store covered at room temperature.

It would go great with this.