Wednesday, October 6, 2010

Kim's Somrero Pasta Salad

I loved this, but my picky eaters would not even think about it!

1 package spiral noodles (can use tri color for appearance)
1 lb ground beef
taco seasoning
2 c. shredded cheddar cheese
catalina salad dressing, small bottle
tomatoes, chopped
green peppers, chopped

Cook ground beef with taco seasoning as directed. Boil and drain noodles.  Mix all ingredients together and refrigerate.  Keep a small amount of dressing to add just before serving for moistness.

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