Wednesday, November 3, 2010
Ikea Meatballs
I found this recipe on a blog somewhere and I can't remember where it was, but I plan to try this recipe in the next few days.
1 package prepared frozen meatballs (small grocery store sized bag)
1 can cream of celery soup
1 can french onion soup
8 oz. sour cream
small can sliced mushrooms.
Place in crockpot on low for 6-8 hours and then serve over mashed potatoes or cooked egg noodles.
Labels:
crockpot,
ground beef,
main dish
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