Saturday, April 30, 2011

It's Strawberry Time!!!!


4 c Fresh Strawberries crushed
1 1/2 c sugar
1 (1 5/8 ounce) pkg Ball simple creations no cook freezer jam pectin

Stir sugar and contents of package in a bowl until well blended. Add 4 cups crushed fruit (for peaches, reduce to 3 1/2 cups). Stir 3 minutes. Ladle jam into clean plastic (or glass)freezer jars. Twist on lids and let stand until thickened, about 30 minutes. Refrigerate up to 3 weeks or freeze up to 1 year.

1 comment:

  1. Oh my goodness this looks so tasty and refreshing...MMMMMMM!

    ReplyDelete

 

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