Tuesday, December 14, 2010

Broccoli Rice Cheese Casserole - Meredith's favorite

2 packages frozen chopped broccoli, thawed
1 small jar cheese whiz
1 stick melted margarine
1/2 c. onion
3/4 c. chopped celery (optional)
1 cup minute rice
1 can cream of chicken soup
1/2 soup can water

Melt margarine and add onion and celery if used and saute until onions are clear.  Add to remaining ingredients and place in baking dish and bake at 350 for 45-60 minutes.

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