1/2 stick margaring
2 1/2 c. cheddar cheese
2 eggs
1 large can evaporated milk
1 1/2 c. milk
salt/pepper
Cook and drain macaroni. Place in crock pot with remaining ingredients using 1/2 c. cheese for topping. Cook 3 hours on low heat.
Wednesday, September 8, 2010
Crock Pot Macaroni and Cheese
1/2 stick margaring
2 1/2 c. cheddar cheese
2 eggs
1 large can evaporated milk
1 1/2 c. milk
salt/pepper
Cook and drain macaroni. Place in crock pot with remaining ingredients using 1/2 c. cheese for topping. Cook 3 hours on low heat.
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